🌟 Big News! Whole, All Natural, NAE Chicken Now on Our Menu! 🌟
Exciting times at Scratch Culinary Meal Prep Thanks to your valuable input, we’re overjoyed to unveil a game-changing update to our menu:Â Whole, All Natural, NAE
Browse the blog below to find what you are looking for.
🌟 Big News! Whole, All Natural, NAE Chicken Now on Our Menu! 🌟
Exciting times at Scratch Culinary Meal Prep Thanks to your valuable input, we’re overjoyed to unveil a game-changing update to our menu:Â Whole, All Natural, NAE
Chef’s Choice Menu Drop for December 3rd
We hope you enjoy! Sunday or Monday Mandarin Sesame Ginger Chicken – with Jasmine Rice, Snow Peas, Carrots, Bell Peppers, and Water Chestnuts. Turkey Meatball Marinara – with Brown
Chef’s Choice Menu Drop for November 26th
We hope you enjoy! Sunday or Monday Hot Honey Chicken* – with Potato Wedges, Carrots, and Celery. Sweet & Sour Turkey Meatball – with Basmati Rice, Snow Peas,
Chef’s Choice Menu Drop for November 19th
We hope you enjoy! Sunday or Monday Curry Chicken – with Jasmine Rice and Sautéed Bell Peppers & Onions. Herb Turkey Meatloaf – with Sweet Potato, Steamed Green Beans, and
Chef’s Choice Menu Drop for November 12th
We hope you enjoy! Sunday or Monday Chicken Pot Pie – with Mashed Potato and Vegetable Medley (Carrot, Green Pea, Green Bean, and Corn). Korean BBQ Turkey Stir Fry* –
Chef’s Choice Menu Drop for November 5th
We hope you enjoy! Sunday or Monday Gumbo Chicken – with Brown Rice and Gumbo Veggies (Bell Pepper, Onion, and Celery). Turkey Meatball Marinara – with Brown Rice Pasta,
Chef’s Choice Menu Drop for October 29th
We hope you enjoy! Sunday or Monday Zesty Curry Chicken – with Jasmine Rice and Roasted Cauliflower. Calabrian BBQ Turkey Meatloaf – with Mashed Potatoes, Steamed Green Beans, and
Chef’s Choice Menu Drop for October 22nd
We hope you enjoy! Sunday or Monday Thai Chili Chicken – with Smoked Almond Rice and Roasted Broccoli. Southwest Turkey Chili – with Black Beans and Roasted Corn Pico. Sherry
Chef’s Choice Menu Drop for October 15th
We hope you enjoy! Sunday or Monday Honey Tarragon Chicken – with Jasmine Rice and Roasted Green Beans. Turkey Shepherd’s Pie – with Mashed Potatoes, Carrots, Peas, and Savory
Chef’s Choice Menu Drop for October 8th
We hope you enjoy! Sunday or Monday Sweet Onion Chicken – with Black Beans and Roasted Broccoli. Korean BBQ Turkey Meatball – with Brown Rice, Snow Peas, and Carrots. Al
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