Chef’s Choice Menu Drop for October 15th

We hope you enjoy!

Sunday or Monday

  • Honey Tarragon Chicken – with Jasmine Rice and Roasted Green Beans.
  • Turkey Shepherd’s Pie – with Mashed Potatoes, Carrots, Peas, and Savory Gravy.
  • Spicy BBQ Pork* – with Brown Rice and Veggie Medley (Squash, Zucchini, and Bell Pepper).

Wednesday

  • Chicken Tinga Bowl* – with Pinto Beans and Corn Relish.
  • Mandarin Ginger Turkey – with Basmati Rice and Asian Veggies (Water Chestnut, Bell Pepper, and Carrot).
  • Chimichurri Beef – with Brown Rice and Steamed Broccoli.

Weekly Reminder

In your customer portal, the names for these meals will be generic, with only the name of the protein included in the title (e.g., “Chicken”, “Turkey”, “Pork”, and “Beef”). To select one of the meals above, simply match the protein and day (in your desired size).

Our system automatically creates orders based on your current selections, so please remember to complete your subscription changes by 12pm tomorrow.

#HappyEating #WeLoveOurCustomers

-From your fav Meal Prep Company

* = Spicy flavor profile.

Chef's Choice Menu Previews

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More to explorer

Menu Drops for October 15th & 17th

Next Week’s Menu For the week of 10/13/24-10/19/24, your new menu options will be: Chef’s Choice Tuesday Chimichurri Beef – with Brown Rice, Steamed

Menu Drops for October 8th & 10th

Next Week’s Menu For the week of 10/6/24-10/12/24, your new menu options will be: Chef’s Choice Tuesday Hatch Beef* – with Cumin Pinto Beans

Menu Drops for October 1st & 3rd

Next Week’s Menu For the week of 9/29/24-10/5/24, your new menu options will be: Chef’s Choice Tuesday Lemon Gochujang Beef* – with Rice Noodles,

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