Chef’s Choice Menu Drop for January 7th

We hope you enjoy!

Tuesday

  • Chicken Tinga Bowl* – with Black Beans and Pico de Gallo.
  • Homestyle Turkey Meatloaf – with Mashed Potato, Baby Carrots, and Scratch Ketchup.
  • Hoisin Pork – with Brown Rice, Snap Peas, and Bell Peppers.

Thursday

  • Honey Mustard Chicken – with Potato Wedge and Roasted Green Beans.
  • Lemon Pepper Turkey – with Sweet Potato, Zucchini, Yellow Squash, and Bell Peppers.
  • Green Chile Beef* – with Cilantro Lime Rice and Peppers & Onions.

Weekly Reminder

In your customer portal, the names for these meals will be generic, with only the name of the protein included in the title (e.g., “Chicken”, “Turkey”, “Pork”, and “Beef”). To select one of the meals above, simply match the protein and day (in your desired size).

Our system automatically creates orders based on your current selections, so please remember to complete your subscription changes by 12pm tomorrow.

#HappyEating #WeLoveOurCustomers

-From your fav Meal Prep Company

* = Spicy flavor profile.

Chef's Choice Menu Previews

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More to explorer

Menu Drops for March 17th & 19th

Serious lineup of bold global flavors coming next week! 🌍🔥 Chef’s Choice will feature dishes like Harissa Braised Beef, Spicy Red Chicken, Habanero

Menu Drops for March 10th & 12th

If next week is busy, your meals won’t have to be. 🍽️ Chef’s Choice will deliver globally inspired plates like Mongolian Beef,

Menu Drops for March 3rd & 5th

Next Week’s Menu For the week of 03/01/2026-03/07/2026, your new menu options will be: Chef’s Choice Tuesday Sweet & Sour Beef – with Basmati

📺 AZ AM

Miss us on Fox 10? View the video below to catch up on changes to the food pyramid, how our meals support balanced nutrition, and why everyone is taking about cabbage!

📺 Arizona Daily Mix

Miss us on CW7? View the video below to catch up!

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