Chef’s Choice Menu Drop for March 17th

We hope you enjoy!

Tuesday

  • Tarragon Smoke Chicken – with Turmeric Rice and Roasted Green Beans.
  • Roasted Red Pepper Turkey Meatloaf – with Mashed Potatoes and Roasted Brussel Sprouts.
  • Sriracha Pineapple Pork* – with Cilantro Lime Rice and Pineapple Pico de Gallo.

Thursday

  • Citrus Herb Chicken – with Potato Wedges and Roasted Broccoli.
  • Honey Sriracha Turkey* – with Fried Rice, Snow Peas, and Sliced Carrots.
  • Chile Con Carne (Beef)* – with Black Beans, Bell Peppers, Yellow Onions, and Cotija Cheese.

Weekly Reminder

In your customer portal, the names for these meals will be generic, with only the name of the protein included in the title (e.g., “Chicken”, “Turkey”, “Pork”, and “Beef”). To select one of the meals above, simply match the protein and day (in your desired size).

Our system automatically creates orders based on your current selections, so please remember to complete your subscription changes by 12pm tomorrow.

#HappyEating #WeLoveOurCustomers

-From your fav Meal Prep Company

* = Spicy flavor profile.

Chef's Choice Menu Previews

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More to explorer

Menu Drops for November 19th & 21st

Next Week’s Menu For the week of 11/17/24-11/23/24, your new menu options will be: Chef’s Choice Tuesday Curry Beef – with Turmeric Basmati Rice

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