Chef’s Choice Menu Drop for May 22nd

We hope you enjoy!

Monday

  • Peppercorn Chicken* – with New Potatoes and Roasted Broccoli.
  • Green Chile Glazed Turkey Meatballs* – with Cilantro Lime Basmati and Sautéed Peppers & Onions.
  • Sweet & Sour Pork – over Fried Brown Rice, with Stir Fry Veggies.

Wednesday

  • Curry Chicken – with Turmeric Brown Rice Sautéed Bell Pepper and Snow Peas.
  • Red Hot Braised Turkey* – with Basmati Rice Celery and Carrots.
  • Rosemary Shredded Beef – over Sage and Thyme Mashed Potato, with Basil Spiced Zucchini.

In your customer portal, the names for these meals will be generic, with only the name of the protein included in the title (e.g., “Chicken”, “Turkey”, “Pork”, and “Beef”). To select one of the meals above, simply match the protein and day (in your desired size).

Our system automatically creates orders based on your current selections, so please remember to complete your subscription changes by 12pm tomorrow.

#HappyEating #WeLoveOurCustomers

-From your fav Meal Prep Company

 

* = Spicy flavor profile.

Chef's Choice Menu Previews

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Chef’s Choice Menu Drop for April 28th

We hope you enjoy! Tuesday Chicken Tinga Bowl* – with Black Beans and Pico de Gallo. Homestyle Turkey Meatloaf – with Mashed Potato, Top-Steamed Baby Carrots, and

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We hope you enjoy! Tuesday Citrus Herb Chicken – with Basmati Rice and Baby Carrots. Nashville Hot Turkey Meatball* – with New Potatoes, Broccoli, and a Red

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