Next Week’s Menu
For the week of 03/01/2026-03/07/2026, your new menu options will be:
Chef’s Choice
Tuesday
- Sweet & Sour Beef – with Basmati Rice, Asian Veggies, and Green Onion.
- Allergens: None.
- Caribbean Smoked Chicken* – with Basmati Rice, Roasted Green Beans, and Green Onion.
- Allergens: None.
- Pork Pot Roast – with Marble Potato, Carrot Coins, Yellow Onion, and Parsley.
- Allergens: None.
- Bahn Mi Turkey Taco* – with Corn Tortilla, Pickled Red Onion, Cabbage Slaw, Spicy Tamari Sauce*, and Cilantro.
- Allergens: Soy.
Thursday
- Beef Curry* – with Steamed Yukon Gold Potato, Steamed Carrot, Charred Yellow Onion, and Cilantro.
- Allergens: None.
- Herbed Chicken Piccata – with Mashed Potatoes, Green Bean, and Parsley.
- Allergens: Dairy.
- Maple Smoked Pork – with Red Potato, Roasted Green Bean, and Parsley.
- Allergens: None.
- Citrus Tarragon Turkey – with Basmati Rice, Zucchini Relish, and Orange.
- Allergens: None.
Executive Meals
Tuesday
- Beef Stroganoff – with Egg Noodle, Roasted Green Bean, and Chives.
- Highlights: High Protein.
- Ingredients: Beef, Onion, Garlic, Red Wine, Worcestershire Sauce, Butter, Mushroom, Flour, Egg Noodle, Parsley, Olive Oil, Sour Cream, and Chive.
- Allergens: Dairy, Egg, Gluten, and Soy.
- Fried Chicken – with Macaroni & Cheese and Roasted Brussels Sprout.
- Highlights: High Protein.
- Ingredients: Chicken, Flour, Salt, Pepper, Oil, Cajun Seasoning, Macaroni, Cheddar Cheese, Milk, Garlic, Nutmeg, Brussels Sprout, and Olive Oil.
- Allergens: Dairy and Gluten.
- Italian Pork Sausage* – with Mashed Potato, Roasted Peppers & Onions, Tomato Sauce, Chipotle Aioli, and Parsley.
- Highlights: Premium Ingredients.
- Ingredients: Italian Pork Sausage, Milk, Beef, Onion, Garlic, Red Wine, Worcestershire Sauce, Butter, Mushroom, Flour, Red Bell Pepper, Green Bell Pepper, Yellow Bell Pepper, Tomato, Olive Oil, Italian Seasoning, Balsamic Vinegar, Canola Oil, Egg Yolk, Chipotle Pepper, Hot Sauce, Mustard, and Parsley.
- Allergens: Beef, Dairy, Egg, Gluten, and Soy.
Thursday
- Traditional Pot Roast (Beef) – with Mashed Potatoes, Green Beans, Parsley, and Rosemary.
- Highlights: High Protein.
- Ingredients: Beef Lifter Meat, Celery, Carrot, Onion, Thyme, Rosemary, Red Wine, Yukon Potato, Butter, Cream, Salt, Pepper, Milk, Green Bean, Oil, Flour, and Parsley.
- Allergens: Dairy and Gluten.
- Orange Chicken – with Lo Mein, Stir Fry Vegetables, Orange Sauce, Green Onion, and Sesame Seeds.
- Highlights: Dairy Free and High Protein.
- Ingredients: Chicken, Flour, Cornstarch, Lo Mein Noodle, Ginger, Soy Sauce, Sambal, Garlic, Sesame Oil, Snap Pea, Red Bell Pepper, Green Bell Pepper, Yellow Bell Pepper, Bok Choy, Carrot, Brown Sugar, Orange Juice, Rice Vinegar, Green Onion, and Sesame Seed.
- Allergens: Gluten, Sesame Seeds, and Soy.
- Carolina BBQ Turkey Breast – with Loaded Corn Bread, Roasted Green Beans, Carolina BBQ Sauce, and Parsley.
- Highlights: High Protein.
- Ingredients: Turkey, Ketchup, Apple Cider Vinegar, Mustard, Brown Sugar, Hot Sauce, Black Pepper, Corn Meal, Flour, Buttermilk, Baking Soda, Cheddar Cheese, Jalapeno, Corn, Onion Powder, Salt, Pepper, Paprika, Honey, Butter, Green Bean, and Parsley.
- Allergens: Dairy and Gluten.
* = Spicy flavor profile.
Updating Your Selections
In your customer portal, the names for these meals will be generic, with only the name of the protein included in the title (e.g., “Beef”, “Chicken”, “Pork”, and “Turkey”). To select one of the meals above, simply match the protein and day (in your desired size).
When you are finished making your selections, please remember to hit the “Review Changes” button (at the top or bottom of your screen), and then the “Update” button (at the bottom of your screen).
Our system automatically creates orders based on your current selections, so please remember to complete your subscription changes by 12pm on Thursday.
#HappyEating #WeLoveOurCustomers
-From your fav Meal Prep Company
