Chef’s Choice Menu Drop for February 11th

We hope you enjoy!

Tuesday

  • Chicken Fajita Bowl – with Black Beans, Bell Peppers, Yellow Onion, and Chipotle Sour Cream.
  • Turkey Chili* – with Pinto Beans, Zucchini, Tomato, and Cheddar Cheese.
  • Hoisin Pork – with Brown Rice, Snap Peas, and Bell Peppers.

Thursday

  • Roasted Pepper & Caper Chicken – with Potato Wedges, Roasted Broccoli, Roasted Pepper Sauce, and Capers.
  • Lemon Pepper Turkey – with Roasted Sweet Potatoes, Zucchini, and Yellow Squash.
  • Ginger Garlic Beef – with Cilantro Lime Rice, Red Bell Pepper, and English Peas.

Weekly Reminder

In your customer portal, the names for these meals will be generic, with only the name of the protein included in the title (e.g., “Chicken”, “Turkey”, “Pork”, and “Beef”). To select one of the meals above, simply match the protein and day (in your desired size).

Our system automatically creates orders based on your current selections, so please remember to complete your subscription changes by 12pm tomorrow.

#HappyEating #WeLoveOurCustomers

-From your fav Meal Prep Company

* = Spicy flavor profile.

Chef's Choice Menu Previews

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Chef’s Choice Menu Drop for May 12th

We hope you enjoy! Tuesday Jerk Spice Chicken* – with Black Beans and Tomato & Caper Relish. Turkey Ragout – with Brown Rice Pasta and Parmesan.

Chef’s Choice Menu Drop for May 5th

We hope you enjoy! Tuesday Roasted Pepper & Caper Chicken – with Potato Wedges and Broccolini. Turkey Chili – with Pinto Beans, Zucchini, Tomato, and Cheddar

Chef’s Choice Menu Drop for April 28th

We hope you enjoy! Tuesday Chicken Tinga Bowl* – with Black Beans and Pico de Gallo. Homestyle Turkey Meatloaf – with Mashed Potato, Top-Steamed Baby Carrots, and

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