Chef’s Choice Menu Drop for May 19th

We hope you enjoy!

Tuesday

  • Korean BBQ Chicken* – with Brown Rice, Snow Peas, and Julienne Bell Peppers.
  • Turkey Shepherd’s Pie – with Mashed Potato, Peas, Carrots, and Cheddar Cheese.
  • Green Chile Pork* – with Corn Tortillas, Cabbage Slaw, and Pico de Gallo.

Thursday

  • Tarragon Smoke Chicken – with Turmeric Rice and Roasted Green Beans.
  • BBQ Braised Turkey – with Potato Wedges and Cinnamon Honey Carrots.
  • Chili Con Carne (Beef)* – with Black Beans, Bell Peppers, Yellow Onions, and Cotija Cheese.

Weekly Reminder

In your customer portal, the names for these meals will be generic, with only the name of the protein included in the title (e.g., “Chicken”, “Turkey”, “Pork”, and “Beef”). To select one of the meals above, simply match the protein and day (in your desired size).

Our system automatically creates orders based on your current selections, so please remember to complete your subscription changes by 12pm tomorrow.

#HappyEating #WeLoveOurCustomers

-From your fav Meal Prep Company

* = Spicy flavor profile.

Chef's Choice Menu Previews

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Menu Drops for June 16th & 18th

Whether you’re craving bold flavors, familiar favorites, or plant-based plates, next week will have you covered. 💪 Chef’s Choice will bring balanced

📺 AZ AM

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📺 Arizona Daily Mix

Miss us on CW7? View the video below to catch up!

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