Chef’s Choice Menu Drop for November 5th

We hope you enjoy!

Sunday or Monday

  • Gumbo Chicken – with Brown Rice and Gumbo Veggies (Bell Pepper, Onion, and Celery).
  • Turkey Meatball Marinara – with Brown Rice Pasta, Roasted Broccoli, Marinara, and Parmesan.
  • Peppercorn Pork – with Sweet Potato and Corn Relish.

Wednesday

  • Chicken Fajita Bowl* – with Black Beans and Fajita Veggies (Bell Pepper, Onion, Lime, and Cilantro).
  • Honey Sriracha Turkey – with Basmati Rice, Asian Veggies (Carrot, Bell Pepper, and Snow Pea) and Sriracha*.
  • Harissa Braised Beef – with Brown Rice and Roasted Cauliflower.

Weekly Reminder

In your customer portal, the names for these meals will be generic, with only the name of the protein included in the title (e.g., “Chicken”, “Turkey”, “Pork”, and “Beef”). To select one of the meals above, simply match the protein and day (in your desired size).

Our system automatically creates orders based on your current selections, so please remember to complete your subscription changes by 12pm tomorrow.

#HappyEating #WeLoveOurCustomers

-From your fav Meal Prep Company

* = Spicy flavor profile.

Chef's Choice Menu Previews

Need to resubscribe or just want to receive weekly updates? Use the form below to signup to our weekly email so that you don't miss out!

* indicates required

More to explorer

Menu Drops for July 21st to July 27th

Next Week’s Menu For the week of 7/21/24-7/27/24, your new menu options will be: Chef’s Choice Tuesday Fennel Braised Beef – with

Exciting New Add-Ons Available Now!

Dear Scratch Culinary Family, We are thrilled to announce a delicious new feature in your Scratch Culinary Meal Prep customer portal! You

Leave a Comment

Your email address will not be published. Required fields are marked *