Next Week’s Menu
For the week beginning on 7/14/24, your Chef’s Choice menu options will be:
Tuesday
- Caribbean Braised Beef – with Brown Rice and Roasted Cauliflower.
- Chicken Pot Pie – with Mashed Potato, Carrots, Green Peas, Green Beans, and Corn.
- Paprikash Pork – with Jasmine Rice and Yellow Squash.
- Southwest Turkey Hash* – with Roasted Potatoes, Peppers & Onions, and Scratch Ketchup.
Thursday
- Curry Beef – with Turmeric Basmati Rice and Roasted Cauliflower.
- Chicken Shawarma – with Herb Brown Rice, Yellow Squash, Zucchini, and Red Onions.
- Roasted Poblano Pork* – with Refried Black Beans and Sautéed Peppers & Onions.
- Teriyaki Turkey Meatball – with Soba Noodle, Bok Choy, Bell Peppers, Sliced Carrots, Teriyaki Sauce, and Cilantro.
* = Spicy flavor profile.
Updating Your Selections
In your customer portal, the names for these meals will be generic, with only the name of the protein included in the title (e.g., “Chicken”, “Turkey”, “Pork”, and “Beef”). To select one of the meals above, simply match the protein and day (in your desired size).
When you are finished making your selections, please remember to hit the “Review Changes” button (at the top or bottom of your screen), and then the “Update” button (at the bottom of your screen).
Our system automatically creates orders based on your current selections, so please remember to complete your subscription changes by 12pm on Thursday.
#HappyEating #WeLoveOurCustomers
-From your fav Meal Prep Company
