Chef’s Choice Menu Drop for January 21st

We hope you enjoy!

Tuesday

  • Jerk Spice Chicken* – with Black Beans and Tomato & Caper Relish.
  • Turkey Ragout – with Brown Rice Pasta and Parmesan.
  • Pineapple Curry Pork – with Cilantro Lime Rice, Bell Peppers, and Snap Peas.

Thursday

  • Herb Grilled Chicken – with Mashed Potato and Cinnamon Honey Glazed Carrots.
  • Calabrian Chili Rubbed Turkey* – with Brown Rice and Roasted Broccoli.
  • BBQ Beef – with Wedge Potatoes and Roasted Green Beans.

Weekly Reminder

In your customer portal, the names for these meals will be generic, with only the name of the protein included in the title (e.g., “Chicken”, “Turkey”, “Pork”, and “Beef”). To select one of the meals above, simply match the protein and day (in your desired size).

Our system automatically creates orders based on your current selections, so please remember to complete your subscription changes by 12pm tomorrow.

#HappyEating #WeLoveOurCustomers

-From your fav Meal Prep Company

* = Spicy flavor profile.

Chef's Choice Menu Previews

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We hope you enjoy! Tuesday Balsamic Chicken – with Brown Rice and Ratatouille. Nashville Hot Turkey Meatball* – with New Potatoes and Roasted Broccoli. Salsa Verde Pork* – with

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We hope you enjoy! Tuesday Korean BBQ Chicken* – with Brown Rice, Snow Peas, and Julienne Bell Peppers. Turkey Shepherd’s Pie – with Mashed Potato, Peas,

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