Next Week’s Menu

For the week of 10/20/24-10/26/24, your new menu options will be:

Chef’s Choice

Tuesday

• Peppercorn Beef – with Sweet Potato and Roasted Cauliflower.
• Maple Chicken – with Brown Rice and Roasted Broccoli.
• Red Chile Pork* – with Black Bean and Veggie Medley.
• Fall Turkey Meatloaf – with Basmati Rice, Roasted Green Beans, and Pepper Herb Sauce.

Thursday

• Barbacoa Beef* – with Basmati Rice and Fajita Veggies.
• Chicken Cacciatore* – with Basmati Rice, Roasted Red Bell Peppers, and Olives.
• Sweet Garlic Pork – with Black Beans, Red Bell Pepper, and Yellow Onion.
• Apple Cranberry Turkey – with Yam Puree and Shaved Brussel Sprouts.

Executive Meals

Tuesday

• Asian Pot Roast (Beef)* – with Wasabi Whipped Potatoes & Sesame Ginger Roasted Brussels Sprouts.
  • Highlights: Dairy Free, Grain Free, No Added Sugar, Paleo Friendly, and Soy Free.
  • Ingredients: Beef Chuck, Russet Potato, Brussel Sprout, Ginger, Garlic, Wasabi Powder, Coconut Aminos, Fish Sauce, White Wine Vinegar, Garlic Chili Paste, Oat Milk, Ghee, Chicken Stock, Extra Virgin Olive Oil, Sesame Oil, Salt, and Pepper.
  • Allergens: Sesame Seeds and Shellfish.
• Grilled Riesling (Chicken) – with Grilled Chicken, Bacon, Mushrooms, and Creamy White Wine Sauce.
  • Highlights: Premium Ingredients.
  • Ingredients: Chicken Breast, Bacon, Spaghetti, Asparagus, Mushroom, Lemon Zest, Riesling, Chicken Stock, Whole Milk, Heavy Cream, Butter, Flour, Extra Virgin Olive Oil, Salt, and Pepper.
  • Allergens: Dairy and Wheat.

Thursday

• Low Fat High Protein Fettuccine Alfredo (Chicken) – with Grilled Chicken and Steamed Broccoli.
  • Highlights: Premium Ingredients.
  • Ingredients: Chicken Breast, Fettuccine, Parmesan, Whole Milk, Chicken Broth, Cottage Cheese, Butter, Flour, Lemon Juice, Olive Oil, Garlic, Spinach, Broccoli, Parsley, Salt, and Pepper.
  • Allergens: Dairy and Wheat.
• Roast Turkey Club Wrap – with Lettuce, Tomato, Turkey Bacon, Red Onion, Low Fat Cheese, Spinach Wrap, and Roasted Garlic & Garlic & Rosemary Aioli.
  • Highlights: Premium Ingredients.
  • Ingredients: Turkey Breast, Turkey Bacon, Tomato, Lettuce, Red Onion, Garlic & Rosemary Aioli (Egg Whole, Canola Oil, Dijon Mustard, Lemon Juice, Rosemary, and Garlic), and Spinach Wrap.
  • Allergens: Dairy and Wheat.

* = Spicy flavor profile.

Updating Your Selections

In your customer portal, the names for these meals will be generic, with only the name of the protein included in the title (e.g., “Beef”, “Chicken”, “Pork”, and “Turkey”). To select one of the meals above, simply match the protein and day (in your desired size).

When you are finished making your selections, please remember to hit the “Review Changes” button (at the top or bottom of your screen), and then the “Update” button (at the bottom of your screen).

Our system automatically creates orders based on your current selections, so please remember to complete your subscription changes by 12pm on Thursday.

#HappyEating #WeLoveOurCustomers

-From your fav Meal Prep Company